Giant Empanadas

1 Lb hamburger

1 cup chopped onion

1 cup chopped green pepper

15 oz can diced tomatoes

1 tbsp chili power

1 tsp cumin

½ tsp salt

½ tsp pepper

2 pie crusts

Brown hamburger, onions & green pepper.

Add can of diced tomatoes, chili power, cumin, salt and pepper. Simmer uncovered for 15 min.

Spread ½ meat mixture on part of one pie crust, fold over crust and seal the edges. Repeat with other pie crust. Bake at 400 degrees for 20 min. Garnish or serve w/shredded cheese, sour cream or salsa.