1-10 oz. pkg frozen strawberries, thawed
3.4 oz pkg. instant vanilla pudding
1 small can crushed pineapple
½ cup almonds, chopped
1 pkg. whipped topping
1 ½ cup small marshmallows
Don’t drain fruits, dump in bowl. Stir in instant pudding & marshmallows. Let soak a bit. Gently stir in whipped almonds. Refrigerate for many hours. May add red coloring.
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